Rajasthan Masala Tea – Ginger Tea

SPARAS TEA WORLD Indian Spices Rajasthan Masala Tea ( Ginger Tea)  is an Indian tea beverage made by boiling tea in milk or  water with a mixture of aromatic herbs and spices. Originating in India, the beverage has gained world wide popularity, becoming a feature in many tea houses. The richness varies depending on the ingredients used, but it tends to have a spicy flavor with a hint of sweetness, although the ingredients may vary from region to region. SPARAS TEA WORLD masala tea mix can enhance the flavor of your tea. It consists of different spices from the Indian states. Indian spices SPARAS TEA WORLD Rajasthan Masala Tea – Ginger tea includes black tea, ginger, cardamom,  cinnamon, nutmeg, and dried basil leaf. This wonderful infusion of herbal tea may boost your immunity, and the strong anti-inflammatory properties may increase your energy level. SPARAS TEA WORLD Indian Spice Rajasthan Masala Tea ( Ginger Tea) is blended with black tea from single estates across India.

Preparation :

3 to 4 grams of Rajasthan Masala Tea in 175 ml of milk, stir well, and keep boiling it for 5 to 7 minutes. Sugar may be added at your choice.